Wednesday, 14. January 2026
Do Chua – Marinated vegetables from Vietnam,
cucumber pickles in soy sauce and fermented daikon


„Launched on June 1st, 2022 as its own alternative to social media.“
Do Chua – Marinated vegetables from Vietnam,
cucumber pickles in soy sauce and fermented daikon


Fermented red cabbage
with garlic, ginger and chilli



KORI GASHI – Chicken in thick coconut sauce from Mangalore, India
Yorkshire puddings with smoked mackerel and horseradish pâté
Turkey leg with shallots and boiled potatoes

Miso sesame pointed cabbage and mango raita




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